Honey powder is similar in texture to corn flour, but it can also have a granular form, usually when it has more added sugar, thus offering a pleasant crunch. The color can be very white to a sort of creamy yellow color similar to fine powdered sugar or protein powder.

Uses:

• In your coffee or tea.
• Mixed into meat or veggie marinades, sweeten sauces or dressings with a dash.
• Sprinkle a bit on kumara before serving them. (Korean kitchens use it for a long time)
• Sprinkle it on your morning cereal or porridge.
• When you put it in yogurt, it stays crunchy for a minute, which is delicious.
• Whip it into ice cream.
• Replace sugar in your BBQ with it.
• and more!

€9.99 / 300g